Made from high quality soybeans. It is naturally fermented which results in a rich soy flavor and aroma. This is an ideal sauce for marinating, dipping or stir-frying which enhances the taste and appearance of all kinds of dishes.
Soy sauce (water, salt, soybeans, wheat, caramel color, glucose- fructose), monosodium glutamate, water, glucose-fructose, caramel colour, sugar, salt, disodium 5'-inosinate and disodium 5'-guanylate.
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