Authentic Asian Sauces

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Recipe Sriracha Mayo Wings

是拉差蛋黄酱鸡翅

  • Difficulty Level: 2
  • Serves Serves: 6
  • Preparation

    35mins

  • Cooking

    15mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. 先将调味料混合拌匀,备用。
  2. 将鸡翅用腌料拌匀,腌制 30 分钟。
  3. 将其余用料混合拌匀成炸浆,将鸡翅加入拌匀后,炸至金黄色全熟。
  4. 将炸好的鸡翅加入拌好的调味料,拌匀即成。