Chili Garlic Sauce

A mildly hot chili sauce blended with garlic for perfect dipping. Lee Kum Kee Chili Garlic Sauce is also good as a stir-fry sauce for meats, fish vegetables and noodles.

Ingredients:

Salted chili peppers (chili peppers, salt), water, sugar, rice vinegar, dehydrated garlic, modified corn starch, acetic acid.

Allergens:

N/A

Pack Sizes

2.13 kg, Tin Can
20 kg, Pail