Authentic Asian Sauces

default-banner
Recipe All American Roasted Spare Ribs

Pineapple and Bacon Cauliflower Fried Rice

  • Difficulty Level: 3
  • Serves Serves: 4
  • Preparation

    15mins

  • Cooking

    10mins

What you’ll need

Made with
Lee Kum Kee products

How to make it

  1. Cut the cauliflower into 4 sections. Finely dice the florets, or use a food processor to grate the florets into 'small pieces'.

  2. Heat the wok over medium heat with cooking oil, sauté the diced onion, Lee Kum Kee Minced Garlic and Lee Kum Kee Minced Ginger until fragrant.

  3. Add the cauliflower rice, seasoning mix and water and stir fry for 5 minutes.

  4. Add the pineapple, cashew, tomato and basil and stir fry for 2 minutes. Serve on a plate.

You May Also Like

Recipe Shredded Pork

Shredded Pork

  • Difficulty
Time 30 mins   
Like 7
Recipe Bang Bang Orange Chicken S

Bang Bang Orange Shrimp

  • Difficulty
Time 35 mins   
Like 2
Recipe Steamed Buns S

Steamed Chicken Buns

  • Difficulty
Time 205 mins   
Like 0