Vegetarian Mushroom Flavoured Stir-Fry Sauce

An all-purpose seasoning sauce for dipping, braising, and stir-frying. Ideal for pasta, fried rice, bean curd, and all vegetarian dishes.

Ingredients:

Water, sugar, salt, soybeans, modified corn starch, brown sugar, wheat flour, contains less than 2% of caramel color, natural flavor shitake type, and sodium benzoate add as a preservative.

Allergens:

N/A

Pack Sizes

567g, Pail
2.41kg, Pail