Get all of the fresh flavors that go into a classic banh mi recipe in this Banh Mi Hot Dog recipe.
This is a great quick recipe to make if you want the fresh flavors of banh mi but are also craving hot dogs. This unique fusion hits all the right flavor notes, especially thanks to the creamy heat of Lee Kum Kee Sriracha Mayo that binds everything together. Ready in just 30 minutes, its perfect for a quick weeknight meal!
Place the hot dog in the bun and drizzle with sauce. Layer on the veggies, cilantro, basil, cucumbers and jalapeños. Serve immediately and enjoy!
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