Made from premium soybeans and wheat flour. It is brewed according to the traditional and natural methods. Lee Kum Kee Premium Soy Sauce has a rich flavor, color, and aroma that will delicately enhance the taste of any dish.
Water, salt, non-genetically modified soybeans, sugar, wheat flour, disodium 5’-inosinate and disodium 5’-guanylate.
Members will be able to save recipes, leave comments and have your own personal cookbook!Sign Up