Bean Sauces
Black Bean Garlic Sauce
Bean Sauces
Black Bean Garlic Sauce
Lee Kum Kee Black Bean Garlic Sauce is an aromatic and savory, ready-to-use sauce made with fermented black beans and garlic. Ideal for stir-frying or steaming.
Ingredients:
Soy sauce (water, salt, soybeans, wheat flour), fermented black beans (black beans, salt, water), water, sugar, dehydrated garlic, salt, soybean oil, rice wine (water, rice, wheat), modified corn starch.
Allergens:
Soybeans, wheat.
Pack Sizes
226 g, Jar 368 g, Jar
Cook These Dishes with the Above Product!
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Soy Sauce (No Preservatives Added)
Tangerine Stir-Fried Beef with Onions and Snow Pea...
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90 mins
3
