Authentic Asian Sauces

Recipe Braised Short Ribs

Braised Short Ribs

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Coat ribs with flour.
  2. In heated non-stick pan, add oil and brown short ribs on both sides. Set aside.
  3. In the same pan, add tomato, onion and Chili Garlic Sauce. Cook for 2 minutes.
  4. Add beef, Oyster Flavored Sauce and rest of vegetables.
  5. Bring to a boil then simmer for 45 minutes or until meat is tender.

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