• Recipe Chili Garlic Butter Prawns

Chili Garlic Butter Prawns

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

Sauté onion in 2 Tbsp. oil until fragrant. Add prawns and sauté well.
Add Sauce Mix and simmer until prawns are cooked.
Remove from heat. Add green onions and butter. Stir to melt butter and thicken sauce.