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Recipe Crab Cakes with Chili Garlic Sauce

Crab Cakes with Chili Garlic Sauce

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    10mins

  • Cooking

    10mins

Fusion Seafood Appetizer Easy Recipes Less Than 30 mins

What You Will Need

Ingredients

  • 225 g imitation crab , coarsely chopped
  • 2 whole eggs , beaten
  • 2 Tbsp. cooking oil
  • 110 g breadcrumbs

Seasoning

  • 2 tsp. Lee Kum Kee Chili Garlic Sauce
  • 4 Tbsp. mayonnaise
  • 1 Tbsp. Dijon mustard
  • 3 Tbsp. parsley, chopped

Made with
Lee Kum Kee products

Chili Garlic Sauce, 226 g, Jar

Chili Sauce

Chili Garlic Sauce

How to make it

  1. Combine all ingredients in a mixing bowl.
  2. Cut mixture into six equal parts and form mixture into patties.
  3. Pan-fry each side until golden brown.

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