Cranberry Bread Pudding
What You Will Need
Ingredients
- 6 cups half and half
- 1/2 cup raisins
- 1 cup dried cranberries
- 2 whole granny smith apples , peeled and cored, cut into 1/2-inch cubes
- 6 whole eggs , beaten
- 8 cups bread , cut into small pieces
Seasoning
- 1 cup Lee Kum Kee Plum Sauce
- 1 Tbsp. vanilla extract
- 1/3 cup brown sugar
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
Made with
Lee Kum Kee products
How to make it
Combine all ingredients into a mixing bowl. Mix well and refrigerate for 30 minutes.
Transfer mixture into a large 23 x 18 cm baking dish. Bake at 177°C for 45 minutes. Cool before slicing.
If desired, drizzle with melted chocolate.
You May Also Like
