Dragon Fruit Boat
What You Will Need
Ingredients
- 100g Chicken, cut into pieces
- 100g Prawn
- 2 pieces Dragon fruit
- 1 piece Kiwi fruit, skinned and cut into pieces
- 2 pieces Strawberries, cut into pieces
Seasoning
- 1½ Tbsp. Lee Kum Kee Premium Oyster Sauce
- 1½ Tbsp. Sugar
- 75 ml Water
- 2 tsp. Lime Juice
- 2 tsp. Corn starch
Made with
Lee Kum Kee products
How to make it
https://www.youtube.com/watch?v=ad9aei4s61U
Cut dragon fruits into halves lengthwise. Scoop the flesh out to make balls of about 200 g(7 oz).
Remove any remaining flesh and keep the skin of dragon fruits.
Stir-fry chicken and prawn meat in 2 Tbsp. oil until done.
Add sauce mix and cook until sauce thickens. Stir in all fruits. Serve hot.
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