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Easy Cold Sesame Noodles 123

Easy Meatless Cold Sesame Noodles

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    5mins

  • Cooking

    10mins

Vegetarian Asian Food Rice or Noodle Vegetable Dinner Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 1 Tbsp. vegetable oil
  • 3 scallions, thinly sliced, greens and whites separated
  • 1 package Quorn Meatless Grounds, thawed
  • 1 package prepared lo mein or udon noodles (dried or fresh)
  • Toasted black or white sesame seeds, for garnish

Seasoning

  • 3 Tbsp. Lee Kum Kee Pure Sesame Oil, or more as desired
  • 1 Tbsp. rice vinegar
  • Salt and pepper

Made with
Lee Kum Kee products

Pure Sesame Oil, 115 ml, Bottle

Sesame Oils

Pure Sesame Oil

How to make it

  1. https://www.youtube.com/watch?v=blWZvCOP2eQ
  2. Heat 1 Tbsp. vegetable oil in a pan, add scallions whites, and sauté the Quorn Meatless Grounds in a pan with the scallion whites until warmed through.
  3. Cook the noodles according to the package instructions. Once cooked, drain and rinse under very cold water. 
  4. Toss the cooked noodles in a bowl with Lee Kum Kee Pure Sesame Oil, rice vinegar, scallion greens, salt and pepper. Pop the bowl in the fridge to start chilling the noodles. 
  5. Toss the Quorn Meatless Grounds in with the dressed noodles, then refrigerate until well chilled. 
  6. Garnish with a sprinkle of sesame seeds and sprinkle of more scallion. Add more Lee Kum Kee Pure Sesame Oil as desired.

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