There's a secret to this fried mac and cheese balls recipe that adds a special kick of umami that you may not normally think about: Lee Kum Kee Panda Brand Oyster Flavored Sauce.
It's not the usual addition to mac and cheese, but it adds a nice hit of umami that goes perfectly with the creamy cheese, plus the heat of Sriracha Mayo for dipping. Give these a try for a unique savory taste on the classic mac and cheese!
Orange Chicken Wings
Spicy Garlic Sesame Sauce
Garlic Flavored Black Pepper Pork Chop