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Recipe Ham and Rice Bowl

Ham and Rice Bowl

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    20mins

  • Cooking

    15mins

Asian Food Pork Rice or Noodle Turkey Dinner Lunch Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • 110 g broccoli, florets
  • 110 g peas and carrots, frozen
  • 230 g ham, or turkey, cut into small chunks
  • 2 cups cooked rice, keep warm
  • 1 Tbsp. parsley, chopped
  • 2 Tbsp. oil

Seasoning

  • 1 pinch salt and pepper, for taste
  • 3 Tbsp. Lee Kum Kee Plum Sauce

Made with
Lee Kum Kee products

Other Sauces

Plum Sauce

How to make it

  1. In a heated pan with oil, cook ham, frozen peas, carrots and broccoli florets for 5 minutes.
  2. Stir in Plum Sauce. Cook mixture until heated through.
  3. Add salt and pepper to taste.
  4. Serve over warm steamed rice.

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