Hoisin Beef Quesadilla
What You Will Need
Ingredients
- 230 g mexican cheese blend
- 1 whole tomato, diced into small pieces
- 3 Tbsp. cooking oil
- 450 g beef, cut into thin strips
- 6 pieces tortillas, medium, flour
- 2 Tbsp. cilantro, chopped (optional)
Marinade
- 2 Tbsp. Lee Kum Kee Panda Brand Oyster Flavoured Sauce
- 4 Tbsp. Lee Kum Kee Hoisin Sauce
Made with
Lee Kum Kee products
How to make it
Marinate beef with Hoisin Sauce and Oyster Flavored Sauce for 5 minutes.
In a heated pan with oil, stir-fry beef until almost done. Set aside.
Assemble beef quesadilla with remainder ingredients. Pan-fry until cheese has melted.
Sprinkle with chopped cilantro on top if preferred.
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