• Recipe Hoisin Tequila Burger

Hoisin Tequila Burger

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

In a small bowl, combine beef, tequila and Chili Garlic Sauce. Mix well.
Divide beef into 3 parts and form into individual balls. Flatten into 0.5 cm thick patties. Pan-fry patties until well done.
In another bowl, mix in Hoisin Sauce and mayonnaise together (hoisin mix).
Assemble hamburger and serve with hoisin mix.