Holiday Green Beans
What You Will Need
Ingredients
- 1 can green beans (450 g), drained
- 60 g heavy cream
- 1 can cream of mushroom soup
Seasoning
- 1-1/2 cups fried onions
- 1-1/2 Tbsp. LKK's Premium Soy Sauce
Made with
Lee Kum Kee products
How to make it
In a mixing bowl, combine cream of mushroom soup, LKK's Premium Soy Sauce, heavy cream, green beans and 3/4 cup of the fried onions.
Transfer mixture into a 10 x 25 cm baking dish and sprinkle the remainder of fried onions on top.
Bake at 177°C for 25 minutes. Serve hot.
