• Recipe Salmon Kabob

Salmon Kabob

  • Difficulty
  • Serves
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

Thread salmon filet and vegetables alternately.
Combine Premium Soy Sauce, cooking wine, garlic, ginger and lemon juice in a baking dish.
Marinate kabobs for 10 minutes at room temperature.
Grill salmon kabob 5 minutes on each side, brushing with remaining liquid while cooking.