Slow Cooked Pulled Pork Recipe with Oyster Sauce Marinade
Transform your pulled pork recipe and pack it with tons of flavor thanks to the addition of one simple ingredient: Lee Kum Kee Oyster Sauce!
Panda Brand Oyster Sauce is a tantalizing blend of sweet, salty, and umami flavors, all of which add incredible depth of flavor to a dish like slow-cooked pulled pork, which takes on the flavors of the surrounding marinade and sauce beautifully. Make it in a slow cooker or slow roasted, you’ll maximize on flavor either way thanks to this magic umami sauce!
What You Will Need
Ingredients
- 5 lb. boneless pork shoulder
Marinade
- 4 Tbsp. Lee Kum Kee Panda Brand Oyster Sauce
- 1 Tbsp. Garlic Powder
- 1 tbsp. Onion Powder
- 2 Tbsp. fresh ground black pepper
- 2. Tbsp Ground paprika
Made with
Lee Kum Kee products
How to make it
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Evenly coat pork shoulder in Lee Kum Kee Panda Brand Oyster Sauce. Combine spices together into a rub and evenly spread over the pork, then let sit in the fridge for 3 hours up to overnight to take on all the flavors.
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Add pork to a slow cooker and cook on low heat for 9 hours, until tender. You can also smoke in a smoker at 225 degrees Fahrenheit for 6-8 hours until fall-apart tender and internal temperature reads 205 degrees Fahrenheit.
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Shred pork with forks to pull apart and combine with the juices for maximum flavor. Serve as is on a plate or make a sandwich with potato rolls and your favorite barbecue sauce!
Don’t forget to view the oyster sauce recipes page for more easy and tasty ideas.
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