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Recipe Spicy Chicken Stew with Oyster Flavored Sauce

Spicy Chicken Stew with Oyster Flavored Sauce

  • Difficulty Level: 1
  • Serves Serves: 4
  • Preparation

    25mins

  • Cooking

    30mins

Asian Food Chicken Dinner Lunch Easy Recipes Less Than 60 mins

What You Will Need

Ingredients

  • 1 whole carrot, peeled and sliced
  • 2 stalks celery, cut into 1 inch length
  • 8 pcs chicken, legs and thigh, bone-in
  • 230 g tomato, canned
  • 110 g water
  • 3 Tbsp. cooking oil

Seasoning

  • 4 Tbsp. sherry, dry
  • 4 Tbsp. Lee Kum Kee Panda Brand Oyster Flavoured Sauce
  • 1-1/2 Tbsp. Lee Kum Kee Chili Garlic Sauce

Made with
Lee Kum Kee products

Lee Kum Kee Panda Brand Oyster Sauce, 510 g, Bottle

Oyster Sauces

Panda Brand Oyster Sauce
Chili Garlic Sauce, 226 g, Jar

Chili Sauces

Chili Garlic Sauce

How to make it

  1. In a medium sauce pan, heat oil.
  2. Add in the ingredients and bring chicken mixture into a boil.
  3. Simmer for 30-40 minutes or until chicken is fully cooked.

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