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Recipe Steamed Abalone in Oyster Flavored Sauce

Steamed Abalone in Oyster Flavored Sauce

  • Difficulty Level: 2
  • Serves Serves: 4
  • Preparation

    5mins

  • Cooking

    22mins

Chinese Food Seafood Appetizer Less Than 30 mins

What You Will Need

Ingredients

  • 250 g abalone [1 pc,canned and drained]
  • Cooked asparagus or green vegetables [for garnish]

Marinade

  • 2 Tbsp. Lee Kum Kee Premium Oyster Flavored Sauce
  • 6 Tbsp. water
  • 1 tsp. corn starch

Made with
Lee Kum Kee products

LKK's Premium Oyster Flavoured Sauce 510g

Oyster Sauces

LKK's Premium Oyster Flavoured Sauce

How to make it

  1. Steam the whole abalone for about 20 minutes until heated through. Take out and put on top of asparagus.
  2. Heat 1 Tbsp oil. Add sauce mix and heat through. 
  3. Pour over abalone, slice and serve hot.

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