Sweet and Sour Chicken
What You Will Need
Ingredients
- 1 whole chicken
- 1 whole onion, chopped
- 1 stalk celery, chopped
- 1/4 cup extra virgin olive oil
- 2 Tbsp. capers, rinsed
- 10 pcs. green olives, whole with pits
- 3/4 cup almonds, lightly toasted
Seasoning
- 1 pinch salt and pepper
- 1/2 cup Lee Kum Kee Sweet & Sour Sauce
Made with
Lee Kum Kee products
How to make it
Remove all the skin and trim the fat from the chicken.
Cut the chicken into 8 small pieces, using both the breast and the thighs.
Season with salt and pepper.
In a baking dish, place chicken pieces, onion, celery and bake for 15 minutes at 205°C.
Add in remainder ingredients and bake for 20-25 minutes. Serve hot.
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