Tomato Basil Bites with Soy Vinaigrette
What You Will Need
Ingredients
- 4 whole tomatoes, medium-sized, cut into rounds 0.5 cm thick
- 1 whole cucumber, cut into 1 cm thick slices
- 230 g provolone cheese, fresh, medium-sized, peeled and cut into rounds 0.5 cm thick
- 1/2 cup fresh basil, chopped
Seasoning
- 60 ml Lee Kum Kee Premium Soy Sauce
- 30 ml red wine vinegar
- 2 tsp. sugar
- 30 ml olive oil
- 1 Tbsp. Lee Kum Kee Pure Sesame Oil
- 1 pinch black pepper, for taste
Made with
Lee Kum Kee products
How to make it
In a bowl, combine Lee Kum Kee Premium Soy Sauce, red wine vinegar, sugar, olive oil and Lee Kum Kee Pure Sesame Oil.
Mix well and season with black pepper (Premium Soy Vinaigrette).
In a platter, assemble tomato, cucumber and provolone cheese. Drizzle Premium Soy Vinaigrette and garnish with chopped basil.
