How to make it
In a small bowl, add in Lee Kum Kee Panda Brand Oyster Flavored Sauce, Premium Soy Sauce, Minced Garlic, sugar olive oil, ketchup and black pepper (BBQ sauce mixture).
Marinate turkey meat with B.B.Q. mixture for at least one hour.
Using the bamboo skewer, thread turkey and vegetables alternately.
Cook turkey kabob on a grill, basting with the BBQ sauce mixture while cooking.