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Recipe Chicken Salad with Bell Peppers

Chicken with Mixed Peppers

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation

    15mins

  • Cooking

    -

30 minutes Asian Food Chicken Appetizer Lunch Easy Recipes Less Than 15 mins Quick Recipes

What You Will Need

Ingredients

  • 170 g chicken breast
  • 70 g bell peppers (various colors)
  • 1 Tbsp. cooking oil

Seasoning

  • 4 tsp. Lee Kum Kee Premium Seasoning Soy Sauce
  • 1 tsp. Lee Kum Kee Pure Sesame Oil

Made with
Lee Kum Kee products

Seasoning Soy Sauce, 500ml, Bottle

Soy Sauce

Seasoning Soy Sauce
Pure Sesame Oil, 115 ml, Bottle

Sesame Oils

Pure Sesame Oil

How to make it

  1. Cut chicken breast into thin slices, place in boiling water till cooked through, drain and set aside.
  2. Slice bell peppers. To a heated wok with oil, add bell peppers, boiled chicken, and stir-fry. Remove and put on a plate.
  3. Pour Seasoning Sauce over peppers and chicken and mix well. Ready to serve.

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