Authentic Asian Sauces

Recipe E-Fu Noodles

E-Fu Noodles

  • Difficulty Level: 1
  • Serves Serves: 2
  • Preparation


  • Cooking


What You Will Need

Made with
Lee Kum Kee products

How to make it

  1. Blanch e-fu noodles and vegetarian ham in boiling water until just tender.
  2. Drain and mix well with seaweed, bell pepper.
  3. Add Sesame Oil and Vegetarian Stir-Fry Sauce and mix wll. Serve.

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