LKK’s Premium Soy Sauce (No Preservatives Added)
LKK's Premium Dark Soy Sauce
Peppercorn Chili Oil
Pure Sesame Oil
Chicken Bouillon Powder
Cut chicken into 1.5cm cubes and marinate for a short while. Cut dried red chili into 2 cm sections.
Grilled Fish Fillets with Lee Kum Kee Hoisin Sauce
Steak and Asparagus Stir Fry
Vegetable Tortilla Lasagna with Chili Garlic Sauce
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