Recipes | Lee Kum Kee Canada

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#Asian Fusion
#American Chinese Take Out
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#30 minutes
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A Boxing Day recipe for leftover sliders.

Boxing Day Leftover Sliders Recipe

A holiday crostini recipe made with a hot honey bacon jam.

Holiday Hot Honey Crostini Recipe

A spicy prawn cocktail recipe for a Christmas appetizer.

Spicy Prawn Cocktail Recipe - Easy Christmas Appetizers

A Spinach Dip Stuffed bread recipe shaped like a Christmas tree.

Christmas Tree Spinach Dip Stuffed Bread Recipe

A shrimp stir fry recipe with oyster sauce over egg noodles.

Shrimp Stir Fry Recipe with Egg Noodles and Oyster Sauce

A spaghetti bolognese recipe seasoned with oyster sauce.

Spaghetti Bolognese Recipe with Oyster Sauce

A classic beef chow fun recipe for Lunar New Year with Lee Kum Kee sauces.

Beef Chow Fun Recipe

An easy fried brown rice recipe with quinoa and veggies.

Easy Fried Brown Rice Recipe

A pumpkin rice recipe made to celebrate the Mid-Autumn Festival.

Pumpkin Rice Recipe for the Mid-Autumn Festival

A loaded hashbrowns recipe with hot honey sriracha drizzle.

Loaded Hashbrowns Recipe with Hot Honey

A wontons in chili oil recipe made with Lee Kum Kee sauces.

Wontons in Chili Oil Recipe

A mushroom japchae recipe made with Lee Kum Kee sesame oil.

Mushroom Japchae Recipe

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