Recipes | Lee Kum Kee Canada

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#Asian Fusion
#American Chinese Take Out
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#30 minutes
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A gluten free bulgogi recipe served on a plate of rice, egg, and veggies.

Gluten Free Bulgogi Recipe

A classic beef chow fun recipe for Lunar New Year with Lee Kum Kee sauces.

Beef Chow Fun Recipe

An easy fried brown rice recipe with quinoa and veggies.

Easy Fried Brown Rice Recipe

A chicken wings recipe for the classic Korean style soy garlic wings.

Soy Garlic Chicken Wings Recipe

A pumpkin rice recipe made to celebrate the Mid-Autumn Festival.

Pumpkin Rice Recipe for the Mid-Autumn Festival

A creamy gochujang pasta recipe topped with chili crisp.

Creamy Gochujang Pasta Recipe with Chili Crisp

A wontons in chili oil recipe made with Lee Kum Kee sauces.

Wontons in Chili Oil Recipe

A mushroom japchae recipe made with Lee Kum Kee sesame oil.

Mushroom Japchae Recipe

A bibimbap recipe with beef made with Lee Kum Kee Pure Sesame Oil.

Bibimbap Recipe with Beef

A bang bang chicken recipe for chicken skewers with Lee Kum Kee sauces.

Bang Bang Chicken Skewers Recipe In The Air Fryer

A marry me chicken recipe used for wings with Lee Kum Kee Sriracha.

Marry Me Chicken Wings Recipe

Cajun Shrimp Loaded Fries Recipe

Cajun Shrimp Loaded Fries Recipe

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